We called and found out the place we were delivering to had closed early that day. “If they are biting good enough,” he said, “we’ll stay overnight and head back home on Saturday.”Īll was well until about 30 minutes away from the delivery destination. My brother had told me to pack for an overnight stay because once we delivered the pig cookers, we would head on down to the coast and try a little fishing. My brother sells the pig cookers and was delivering 2 more of them to a customer at Cherry Point. It’s a long story but we left home on Friday with 2 Carolina Cooker Pig Cookers on a large trailer headed for delivery to the Marine Corp Air Station at Cherry Point. Anyway….Ībout a week ago, my brother and I visited the Southport, North Carolina area. I’ll try to be brief but if you know me at all, that usually doesn’t happen.
You can skip on down a bit for the step-by-step instructions and the printable recipe but, I’d like to share just a few photos about a recent trip that my brother and I made together.
BLUEFISH FILLET HOW TO
She just doesn’t like the taste of it but she sure did know how to cook it. Just a few years ago, she owned and operated a restaurant that served BBQ, Chicken AND Seafood. The interesting part though is that my niece doesn’t like fish or any type of seafood. That night, we dined on Bluefish, homemade coleslaw and super thin cornbread cakes. I was totally surprised at how great these fish were and wondered why in the world I had never had them before.
My niece had invited her dad (my brother) and I for supper a couple of nights ago and fried up a big old pan of Bluefish that her husband had recently caught. To the best of my knowledge, I enjoyed Pan Fried Bluefish for the very FIRST time… just a few days ago. Just add a simple breading, pan fry and enjoy. These saltwater fish are absolutely delicious and easy to pan fry in your cast iron skillet. Follow our step-by-step, photo illustrated instructions for this Pan Fried Bluefish Recipe.
0 kommentar(er)
